The Kronplatz – this is the sunny south, the one you can also smell and taste! You can smell fresh Cappuccino, fried bacon, tasteful mushrooms or the aroma of noble wine. On the Kronplatz cheese melts on “Schlutzkrapfen” (ravioli-like parcels filled with spinach), and hefty South Tyrolean dishes mix with the light Mediterranean and Ladin cuisine.

Let yourself spoil by the gourmet cooks as well as by the farmer families. And allow us to introduce those who committed themselves to the pleasure of Slow Food and who use their local products – some of their dishes are really rich in calories! However, they are also rich in taste so enjoy without repentance! It’s your holiday and no diet week! Each day should be a culinary sunny day!

The French restaurant guide Gault Millau awarded 5 toques to the Kronplatz
area:

2 toques:
Restaurant Schöneck in Mühlen/Pfalzen

1 toque:
Hotel/Restaurant Tanzer in Issing/Pfalzen

First rate hotel:
Hotel Quelle in Gsies
Wellness hotel Almhof-Call (luxury hotel)