in Campo Tures
Edäpfelplattlan, Graukassuppe, Buchteln, Pressknödel and Krapfen – for those who don’t know what we’re talking about, it all has to do with steaming, fragrant, hearty dishes beautifully arranged on plates. That’s how the typical fare of the Valle Aurina-Ahrntal is presented at the famous Tures Street Food Fair. And here and there, the Italian culinary influence can also be identified. Risotto with porcini mushrooms (made with mushrooms found by the staff themselves) and lasagnette are also to be found wherever delicious things are offered. That which is so wonderfully presented here on summer nights under the stars in the mountains is also found on the menu all year long in restaurants, inns, and small cafes. Because in Campo Tures, the typical dishes are not found only at Alpine meadow cabins.