Alto Adige’s smallest “teaching dairy”. Come and see how butter, cheese dairy products,... are made from milk: you’ll be amazed and learn many interesting things. There is also a farm-store where the Huber family sells their products. Hay-milk and grass-fed products: various types of semi-hard cheese, cream cheese, curd cheese, butter and natural, fruit and drinking yogurt.
At the moment it is not possible to visit the cheese dairy. The farm shop is open.
Coming from Innsbruck/Brennero (A): Drive on the Highway of Brennero (A22) until the exit Bressanone/Val Pusteria, then go on along the SS49-E66 for about 58kms until you arrive in Monguelfo. To get to Tesido and the Val Casies Valley, we recommend to take the exit West in Monguelfo. Coming from Lienz (A): You can reach us also padding by Lienz in Westtyrol (A). You have to cross the Austrian-Italian border between Ahrnbach and Winnebach (B100-E66) and drive on the SS46-E66 until Monguelfo. To get to Tesido and the Val Casies, we recommend to take the exit West in Monguelfo.
| Period: 01.01 - 31.05 | mo | tu | we | th | fr | sa | su |
|---|---|---|---|---|---|---|---|
| 09:00 - 12:00 | |||||||
| 15:00 - 19:00 |
